House Of Biskota - Gluten Free Daisy Kisses 200g

Treat yourself to a burst of sweet, tangy flavor with our Gluten-Free Vegan Raspberry Jam Biscuits. These deliciously soft biscuits are made with the finest gluten-free, plant-based ingredients, offering a perfect balance of light, tender texture and the rich, fruity goodness of all-natural raspberry jam.

Each biscuit is carefully crafted to be both dairy-free and egg-free, without compromising on taste. The zesty raspberry jam filling adds a refreshing sweetness, making every bite a delightful experience. Whether enjoyed with a cup of tea, as an afternoon snack, or as a sweet treat for any occasion, these biscuits are sure to satisfy your cravings.

Australian made & Owned.

Ingredients: Gluten Free Flour (Potato Starch, Rice Flour, Tapioca Starch, Vegetable Gum (415),Sugar, Inulin, Raising Agent (450, 500), Thickener (466), Vegetable Emulsifiers (471),Flavour), Margarine (Vegetable Oils and Fats [Contains Soyabean Oil], Water, Salt,Emulsifiers (322 [Soy-Derived], 435, 475, 471, 476), Permitted Flavouring,Preservative (202), Acidity Regulator (330), Natural Colouring (160a), Antioxidant(307b [Soy-Derived])), Golden Syrup,Caster Sugar, Water,RaspberryFlavoredFilling(Sugar, Apple, GellingAgent (440), Acidity Regulator (330), Natural Colour (163),Natural Flavour, Preservative (202)),Icing Sugar