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The perfect "nom nom" snack. Native Australian wattleseed pairs beautifully with the smooth, creamy, caramelly notes of dates, maple, mesquite and maca, spiked with a hint of roasted coffee, a splash of vanilla and zingy ginger. Crunchy, nutty clusters that leave a damn fine taste in your mouth.
Ingredients: Kombucha-activated nuts & seeds (buckwheat**, hazelnuts**, walnuts**, pepitas*), maple syrup*, kombucha activated nut butter (almonds**, brazil nuts*, cashews*, hazelnuts*, pecans**, walnuts**), raw macadamias**, puffed sorghum*, dates*, coconut*, coconut powder*, gluten friendly uncontaminated oats**, black sesame*, inca berries*, coffee*, cinnamon*, ginger*, vanilla, cacao butter*, wattleseed*, maca*, mesquite*, rock salt*, clove*. *Certified organic ingredient; **Australian grown. Allergens: may contain traces of seeds/nutshells.
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$32.95 AUD
Selling fast!
Get yours while you can.