A plant-based dumpling loaded with tasty fresh vegetables - tofu, shiitake mushroom and zucchini.
Xin Hua Cheng dumplings are traditional Chinese dumplings with a modern twist. Made in Australia from at least 92% Australian ingredients. 16 dumplings per 400g pack.
Cook straight from frozen - pan fry, steam or boil. Keep frozen at -18°C or below.
Ingredients:
Shiitake Mushroom, Button Mushroom, Tofu, Zucchini, Vermicelli Bean Thread Noodles, Cabbage, Celery, Carrot, Spring Onion, Parsley, Ginger, Garlic, Salt, Sugar, White Pepper, Chinese Five Spice, Soy Sauce, Sesame Oil, Canola Oil, Corn Starch, Flour, Starch, Ascorbic Acid. Contains: Soy, Gluten (Wheat) and Sesame. May contain traces of nuts, milk or eggs.
Postage We post Australia-wide with tracking through Australia Post. Standard postage is $9.95 to VIC & NSW, $14.95 to SA, QLD & ACT, and $24.95 to NT, WA & TAS. Express postage is also available at checkout.
Free postage on orders of $150 or more.
Heavy items Products marked Heavy item (such as 1L plant milks and cartons) attract a postage surcharge, calculated by weight at checkout. The surcharge still applies to orders that qualify for free postage. There is no surcharge with Click & Collect.
Click & Collect Free pickup from our Wangaratta and Wodonga stores, usually ready within 2 hours. Fresh, refrigerated and frozen items are pickup only and can't be posted.