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With exceptional taste, served black or with milk, this blend of high grown, quality camellia tea is our choice for a premium black tea. Utilising high quality leaf tea grown in the Uva province of Sri Lanka and the Assam region of India this blend is fairly traded with local growers. It offers a delicate balance of sweet muscatel body with a fresh and enlivening finish, making this the perfect breakfast tea.
How to brew: Place 1 pyramid into a cup (250ml) and add boiling, filtered water at 85°C – 95°C. Allow to infuse for 3–4 minutes, and then remove the bag. Add milk and sweetener if desired.
Ingredients: Certified Organic Ingredients Black Tea (Camellia sinensis)* *Fair trade ingredients Sourced from Uva province, Sri Lanka. Hand packed with care, by us, in Victoria, Australia.
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$16.00 AUD
Selling fast!
Get yours while you can.