Lotus - Xanthan Gum 100g

Lotus - Xanthan Gum 100g

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Low stock! Only 1 left

Lotus Xanthan Gum is a great substitute for gluten-free baking. It serves as a thickener and binding agent. Use in bakery products, salad dressings, mayonnaise and ice cream.

Sourced internationally and packed in AustraliaPacked in a facility that also process peanuts, tree nuts, milk, soy, sesame seeds and lupin.

Lotus Xanthan Gum is gluten free, and suitable for vegan.

Ingredients: Xanthan gum (415)

$7.65 AUD
$7.65 AUD

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Lotus - Xanthan Gum 100g

$7.65 AUD

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