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Lotus Xanthan Gum is a great substitute for gluten-free baking. It serves as a thickener and binding agent. Use in bakery products, salad dressings, mayonnaise and ice cream.
Sourced internationally and packed in AustraliaPacked in a facility that also process peanuts, tree nuts, milk, soy, sesame seeds and lupin.
Lotus Xanthan Gum is gluten free, and suitable for vegan.
Ingredients: Xanthan gum (415)
Varieties: Xanthan Gum
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Postage
We post Australia-wide with tracking through Australia Post. Standard postage is $9.95 to VIC & NSW, $14.95 to SA, QLD & ACT, and $24.95 to NT, WA & TAS. Express postage is also available at checkout.
Heavy items
Products marked Heavy item (such as 1L plant milks and cartons) attract a postage surcharge, calculated by weight at checkout. There is no surcharge with Click & Collect.
Click & Collect
Free pickup from our Wangaratta and Wodonga stores, usually ready within 2 hours. Fresh, refrigerated and frozen items are pickup only and can't be posted.
Returns
See our refund policy for details.

$7.65 AUD
Selling fast!
Get yours while you can.